Tag Archives: basil

Coconut Cashew Basil Curry Soup (from Seriously Good Freezer Meals)

Coconut Cashew Basil Curry Soup from Seriously Good Freezer Meals

If there is one meal or food I could eat every day, rain or shine, day in and day out, it would have to be curry! Hands down. Like it doesn’t really have any competition (at least in my belly).   Disclaimer: I believe in full, clear and honest disclosure. I received an advance review […]

Spanish Salsa Verde (from 300 Best Blender Recipes Using Your Vitamix)

Spanish Salsa Verde

Over the last few months, my meal prep game has been pretty one-note: just prep all the veggies. Every Saturday or Sunday, I drag all the vegetables from my winter CSA or the grocery store out of the fridge, and then wash, chop and store them in glass. Disclaimer: I believe in full, clear and […]

Tomato, Strawberry and Basil Sorbet (from The Best Homemade Vegan Cheese & Ice Cream Recipes)

Tomato Strawberry Basil Sorbet from Vegan Ice Cream

In my garden, the tomatoes are still producing strong! I planted heritage varieties of Chadwick Cherry tomatoes, a sweet, plump, slightly larger cherry tomato size than the norm, as well as Black Seaman tomatoes, a large, bigger-than-your-hand, dark red-purple tomato. I found these tomatoes had trouble ripening evenly, with lots of cracking with our summer […]

Basil Chocolate Chip Ice Cream (dairy-free)

Basil Chocolate Chip ice cream (dairy-free)

I’m sharing this recipe because there’s a chance that one day someone who’s adventurous (crazy?) like me, who loves to throw ingredients normally expected in savoury dishes into sweet desserts, just might love this little ice cream recipe as much as I do. Chocolate + fresh basil + coconut milk + sweetener = the best […]