Tag Archives: garlic

Coconut Cashew Basil Curry Soup (from Seriously Good Freezer Meals)

Coconut Cashew Basil Curry Soup from Seriously Good Freezer Meals

If there is one meal or food I could eat every day, rain or shine, day in and day out, it would have to be curry! Hands down. Like it doesn’t really have any competition (at least in my belly).   Disclaimer: I believe in full, clear and honest disclosure. I received an advance review […]

Spanish Salsa Verde (from 300 Best Blender Recipes Using Your Vitamix)

Spanish Salsa Verde

Over the last few months, my meal prep game has been pretty one-note: just prep all the veggies. Every Saturday or Sunday, I drag all the vegetables from my winter CSA or the grocery store out of the fridge, and then wash, chop and store them in glass. Disclaimer: I believe in full, clear and […]

How to Plant Garlic (with a small yard or a big one!)

Many people take it at the first sign of a cold or flu. Me? I like it because of its taste (and because it wards off vampires!) This time of year, when the weather is seesawing between late fall and early winter temperatures (and the sometimes crazy weather that falls in between – like sunny […]

30-Minute Vegetarian Black Bean Chili Sloppy Joes

When I told my partner that we were having sloppy Joes for dinner, he cheered! When he found out that there wasn’t any meat in them, he hissed and booed. Seriously, he was worse than a wild tomcat. Unfortunately, he doesn’t share my love of meatless meals, especially for so-called classics like these. Luckily, we […]

Citrus-Ginger Squash Spread

Citrus-Ginger Squash Spread - title

This recipe started having an identity crisis from the moment I started thinking about how I wanted to make it. Developing the recipe, I decided I wanted squash, ginger and some kind of citrus in a hummus-like dip. Clementines are still available in stores here, so they could be good. Throw in some garlic, olive […]