Tag Archives: eggs

How to Hard- or Soft-Cook Perfect Eggs Like a Pro

I just returned from a long weekend trip to Ottawa. Whenever I travel (and I travel fairly often, usually for short stints that often involve work and occasionally pleasure), I always find the days before and after I am away to be busy and hectic. My best-laid food plans can get derailed faster than I […]

Cooking with Tiger Nuts (and a recipe for Pink Lemonade Bars)

Tiger Nut Pink Lemonade Bars

This is the first post in a new series I’m calling Try Something New, designed to introduce a new food, health tidbit, trend or topic and get your neurons firing about exploring a new experience. A few years ago I had a pretty disappointing experience with food. In fact, I flew halfway across the world […]